{"product_id":"island-spice-broth-bundle","title":"Island Spice Broth Bundle","description":"\u003cp\u003e\u003cem\u003eThe Caribbean flavor hits me like a dose of sunshine.\u003c\/em\u003e —Aubrey, World Spice resident herbalist and spice expert\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cem\u003eIncludes ready-to-use half cup pouches of:\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eJamaican Allspice\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eTurkish Bay Leaf\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eVietnamese Black Peppercorn\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhen the weather is dreary, this warmly spiced ode to sunshine is the best remedy. Infuse this combination of allspice, bay leaves, and black pepper into store-bought or homemade broth for a warm bite with lively herbal notes. If you like it HOT, add in a shake of your favorite chile flakes. Make a big batch of sipping broth and keep it in the fridge so you can have a little boost whenever you need it.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eDetails below.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e***\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eHow to Infuse Broth\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eYield: \u003c\/strong\u003eOne Island Spice Bundle will make 8 quarts (32 cups) of spice infused broth goodness, with some black pepper and bay leaves leftover — we know you’ll use them. Refrigerate for up to five days. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eFor one quart (4 cups) of broth:\u003c\/strong\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003ePour the broth into a medium saucepan and bring to a simmer.\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAdd 1 tablespoon allspice, 1 teaspoon black pepper, and 1 bay leaf — loose or in an infusion ball, broth sock, or tea bag.\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eSimmer gently for 5-8 minutes (the longer you simmer, the stronger the flavor).\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eStrain out your spices using a fine mesh sieve or remove your infusing bundle.\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cspan\u003eSeason with a pinch or two of salt if desired — we like \u003c\/span\u003e\u003ca href=\"https:\/\/worldspice.mom\/products\/sel-de-mer\" rel=\"noopener\" target=\"_blank\"\u003e\u003cspan\u003eSel de Mer\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e for the extra mineral boost.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSip and enjoy!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"World Spice","offers":[{"title":"Default Title","offer_id":44404890992837,"sku":null,"price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/6996\/8069\/files\/IslandSpicebundleimage.jpg?v=1737676730","url":"https:\/\/worldspice.mom\/products\/island-spice-broth-bundle","provider":"World Spice","version":"1.0","type":"link"}